Bio Juces

Our juice come from our organic products, directly transformed in our laboratory.

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Sambufleur (Sambucus nigra)

Sambufleur (Sambucus nigra)

Sambufleur is obtained from the cold maceration of elder flowers, traditionally known for their diuretic and remineralising properties in organic cane sugar and lemon juice. Sambufleur is an excellent drink during the Summer, diluted in cold water, and during the Winter, diluted in warm water.

Pomegranate juice (Punica granatum)

Pomegranate juice (Punica granatum)

Pomegranate juice is obtained from organically grown, cold pressed pomegranate seeds, with added organic agave syrup, know for its very low glycaemic index. For its high content of antioxidants Pomegranate is traditionally known for its vaso-protective properties. It is usually diluted in cold water or used pure on ice cream or plain yogurt.

Sea Buckthorn juice (Hippophae rhamnoides)

Sea Buckthorn juice (Hippophae rhamnoides)

Sea Buckthorn juice is obtained from cold pressing the organically-grown berries, with added organic Agave syrup, know for its very low glycaemic index. Sea Buckthorn berries, for their high content of vitamin C, vitamin A, E, calcium, iron and magnesium as well as anti oxidants, are traditionally known for their natural tonic effect. It is usually diluted in cold water, or used pure on ice cream or plain yogurt.

Black Chokeberry juice (Aronia melanocarpa)

Black Chokeberry juice (Aronia melanocarpa)

Black Chokeberry juice is obtained from cold pressing the organically-grown berries, with added organic agave syrup, know for its very low glycaemic index. Black Chokeberry berries, for their high content of polyphenols and vitamin C, are traditionally known for their natural anti-free radical and vasoprotective properties. It is usually diluted in cold water, or used pure on ice cream or plain yogurt.

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